Dutch Oven & Chili Cook-Off at Jackson Lake

Nestled in the heart of northeastern Colorado, Jackson Lake State Park hosts the Dutch Oven & Chili Cook-Off, a culinary celebration that blends rich history, stunning natural beauty, and the warmth of community. This food festival and competition, set within the picturesque campground of Jackson Lake State Park, is an event that beckons food enthusiasts, outdoor lovers, and families alike.

The park itself is a treasure, with its 3,303 acres of land and water offering some of the best boating, fishing, and swimming conditions in Colorado. The area’s historical significance is palpable, having been originally inhabited by the Sioux, Cheyenne, and Arapahoe American Indians and later named after Leonard A. Jackson, a pioneer in canal construction.

At the Dutch Oven & Chili Cook-Off, attendees can anticipate a vibrant gathering of amateur and professional cooks showcasing their culinary skills in Dutch oven and chili preparations. The event promises a delightful day filled with the aromas of slow-cooked dishes, live music, and the camaraderie of shared meals. Whether you are a gourmet chef or a food aficionado, this event is a perfect opportunity to indulge in local flavors and enjoy the serene beauty of Jackson Lake State Park. Come for the food, stay for the breathtaking views and the chance to connect with nature and community.